Croatian Journal of Food Science and Technology
Journal title: Croatian Journal of Food Science and Technology
ISSN: 1847-3466
EISSN: 1848-9923
Keywords: nutrition, food quality, food chemistry, microbiology, food toxicology, food processing
Languages: English
Publisher: Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
Country: Croatia
APC: No
Subjects: Technology: Chemical technology: Food processing and manufacture
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