Current Research in Food Science

2025年2月25日

Journal title: Current Research in Food Science

EISSN: 2665-9271
Keywords: food science, food chemistry, microbiology, nutrition, food security
Languages: English
Publisher: Elsevier
Country: Netherlands
APC: Yes
Subjects: Technology: Home economics: Nutrition. Foods and food supply | Technology: Chemical technology: Food processing and manufacture

标签： DOAJ

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